Peter Thomas Fornatale is a bestselling author known for his diverse range of works, including 'Change Up: An Oral History of 8 Key Events That Shaped Modern Baseball' and 'Brooklyn Spirits: Craft Distilling and Cocktails from the World's Hippest Borough.' Over the past two decades, he has immersed himself in the vibrant culture of Brooklyn, where he has developed a deep appreciation for cocktails and local ingredients.
In addition to his writing career, Fornatale has worked in publishing at notable companies such as Simon and Schuster and Random House. His passion for mixology was further enhanced by taking cocktail classes from renowned bartender Dale DeGroff. Fornatale's connection to the spirits industry runs deep, as his grandfather was a brand manager at Seagram's. He also serves as a site coordinator at The Park Slope CSA, fostering relationships with local food producers.
